Eaters in the New Yorker

From the New Yorker’s Night Life section:

Jonathan Schenke is a go-to producer for the indie-rock élite, having worked on albums for Dirty Beaches, Parquet Courts, and Frankie Rose, among others. He steps out from behind the mixing boards with this exaggerated electro-funk project, which he shares with the multi-instrumentalist Bob Jones. The duo, which builds synth-based soundscapes that would not be out of place in an early-eighties slasher flick, has released two self-titled records; this year’s is grinding and quirky, full of deep club tunes with the Korg-inflected whimsy of early New Wave bands like Oingo Boingo and the Buggles. They perform with Yvette, a raw industrial duo whose jagged tracks should come with cautionary signage.

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